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Irish Student Invents Organic Veggie Burger

 

Updated : Jul 23, 2009

An Organic Vegetarian Burger invented by a University Graduate has been snapped up by the Eddie Rocket’s Group (Ireland).


The new Veggie Burger will be launched in Eddie Rocket’s Diners nationwide during July.

Eddie Rocket’s spotted the burger-making talents of UCC Graduate, Deirdre Collins and immediately snapped her product up!

Deirdre has created a bespoke Organic Veggie Burger exclusively for the Eddie Rocket’s Group.

This inventive graduate, who did a Food Science degree, started making Burgers in her kitchen initially – but with the help of Cork Enterprise Board, she set-up a dedicated food production unit.

This wholesome new Veggie Burger patty is certified organic and chock full of Omega 3,6,9 plus a few secret ingredients.
The new Veggie Burger In A Bowl (coming soon) will be coeliac friendly and gluten-free as it is bunless.

When interviewed, Jonathan Parkhill (Eddie Rocket’s Group Operations Director) said:
“We are delighted to be able to support a young emerging business. Deirdre is an inspirational young entrepreneur and she impressed us immediately with the quality of her product and her passion for creating delicious vegetarian burgers. This is a very exciting time for us as a brand – and our research has shown that these new Veggie Burgers will be an extremely popular menu item”.

 

 

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